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ZAMBIA:  Kateshi Estate (RFA / UTZ) - Single Origin -100% Arabica - NEWLY ARRIVED
ZAMBIA:  Kateshi Estate (RFA / UTZ) - Single Origin -100% Arabica - NEWLY ARRIVED
ZAMBIA:  Kateshi Estate (RFA / UTZ) - Single Origin -100% Arabica - NEWLY ARRIVED
ZAMBIA:  Kateshi Estate (RFA / UTZ) - Single Origin -100% Arabica - NEWLY ARRIVED
ZAMBIA:  Kateshi Estate (RFA / UTZ) - Single Origin -100% Arabica - NEWLY ARRIVED
ZAMBIA:  Kateshi Estate (RFA / UTZ) - Single Origin -100% Arabica - NEWLY ARRIVED
ZAMBIA:  Kateshi Estate (RFA / UTZ) - Single Origin -100% Arabica - NEWLY ARRIVED
ZAMBIA:  Kateshi Estate (RFA / UTZ) - Single Origin -100% Arabica - NEWLY ARRIVED
ZAMBIA:  Kateshi Estate (RFA / UTZ) - Single Origin -100% Arabica - NEWLY ARRIVED
ZAMBIA:  Kateshi Estate (RFA / UTZ) - Single Origin -100% Arabica - NEWLY ARRIVED

Speciality Coffee

ZAMBIA: Kateshi Estate (RFA / UTZ) - Single Origin -100% Arabica - NEWLY ARRIVED

£7.75




  • We laugh in the face of split infinitives and "boldy go" where we've never been before. Not outer space, Trekkies, but to Zambia for this sumptuous naturally processed speciality coffee. From the Kateshi Estate, which has RFA / UTZ / 4C and CAFÉ Practices - we're delighted that this is part of our ethos of sustainability and ethical sourcing, as well as being a fantastic coffee.

    Scoring 85 on the SCA scale, it's got lemon, berry, chocolate and light caramel notes, with a medium-full body and a bright acidity.


    It's coffee Jim, but not quite as we know it!

    CUP PROFILE:
    Body -Med-Full / Acidity: high / SCA 85

    CUPPING NOTES: Lemon, berries, milk chocolate, light caramel. Balanced and sweet. 

    For more information on this coffee, schooch over to the "Nerd Zone" tab above.
  • ZAMBIA: Kateshi Estate 



    Producer: Kateshi Estate
    Irrigation: Central pivot irrigation system
    Certifications: Rainforest Alliance, UTZ, 4C and CAFÉ Practices.
    Altitude: 1,300 - 1,550 masl
    Primary Varietal: Catimor 129Specialty Varietals: Java, Miracle and Marsellesa
    Processing: Natural
    Port of Shipment: Dar Es Salaam, Tanzania
    Shipment Period: September - February


    The Northern province of Zambia shares its borders with Tanzania to the East and D.R. Congo to the North. It also occupies the southern shore of Lake Tanganyika - the world’s longest fresh-water lake, and the largest in Africa by volume. Northern province has the best conditions for arabica coffee cultivation in Zambia with its relative proximity to the equator and abundant altitude (Mafinga Hills being the highest point in the country at 2,300 masl). The local economy is dominated by agriculture with coffee being a primary cash crop alongside subsistence crops such as maize, millet, groundnuts and beans. The mountainous terrain and lack of transport infrastructure makes this region challenging to work in, but also one most in need of the investment and development which the coffee industry can bring.



    - Social and Community: Primary school built in local community with 900     students in attendance (in collaboration with PEAS and Costa Foundation.
    - Free access to basic healthcare and medication for residents at dispensaries
    - Free housing for residential workers and their families
    - Training and employing Zambia’s first female tractor drivers


    CUP PROFILE:
    Body -Med-Full / Acidity: high / SCA 85

    CUPPING NOTES: Lemon, berries, milk chocolate, light caramel. Balanced and sweet.



    To get the very best from this coffee, why not try a pour-over. Perfect for Aeropress / Chemex / V60 or Softbrew.

    REVIEW THIS PRODUCT AND YOU COULD WIN A FREE V60 DRIPPER AND FILTER PAPER



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