Whatever your preferred (or only!) brewing method, we'll go on a magical mystery tour of incredible and inexpensive ways to brew coffee. We've got some great tips from years of experience and experimentation for how you can greatly improve your coffee-making skills at home.
We'll be using a range of equipment, selected from:
- Espresso Machine
- V60 Dripper
- Stove Top
We'll also be doing a lot of tasting and scoring of different single-origin coffees and enjoying the subtle notes and flavours of each.
An amazing vegetarian lunch is provided, courtesy of our good friends at Babaganoush in Kendal, where you can also sample our coffee. Please do let us know of your dietary requirements (if any) using the Lunch Preferences drop-down menu... and if none of the options don't fit the bill for you, you can free-type in the Special Instructions field, once you get to the shopping cart.
We'll give you a FREE bag of freshly roasted coffee to take away with you so you can continue your journey on the caffeine train.
*Rin has gained a distinction at The London School of Coffee and has provided training throughout the UK for many people in their own homes, cafes and workplaces to a huge range of people from 2* Michelin staff, to a student with dyspraxia to a 12-year old prodigy who is now a teenage sensation on the espresso bar in the roastery.
And over the past few years, here's what those foolish enough to put themselves through 3 hours of caffeine-fuelled, information-overload have had to say for themselves - MORE REVIEWS